Updated: 01/15/2018 4:03 PM | Print Story |  Email

2018 Food Trends, Part 2

Elizabeth gathered three food critics -- Jess Fleming from the Pioneer Press, Stephanie March from Mpls.St.Paul Magazine and Joy Summers from Minnesota Monthly -- to see what will be hot in the Twin Cities restaurant scene in 2018. This is part two of their conversation, you can watch part one by clicking here.

Thanks to Gavin Kaysen and his restaurant, Bellecour, for hosting us!